Stainless Steel Maslin Jam Pan - Induction safe

£14.99 £59.99
(75% off)
Size
Quantity

Why choose us?

  • High quality products at great price
  • Fast delivery within 24 to 48 Hours
  • Enjoy free shipping on orders over £50
  • Easy 15 days free return policy
  • Multiple payment options
  • Premium Material - Pro Quality Stainless Steel Jam pan / Maslin Preserving Pan designed and built to last a lifetime. Rust-free and non-toxic. No need to worry about reacting with food or altering natural flavours.
  • Perfect for Jam making - Specially designed for a capacity of 8.5 Litres to fit all your Jam making needs.
  • Encapsulated Base - Solid thick base delivers superior heat conduction and even heat distribution, allowing you to safely keep a rolling boil for a long time without the contents sticking assisting with mess free cleaning and excellent food release.
  • Strong Stainless Steel Handle - Easily transfer and lift pan even when full.
  • Suitable for Dishwasher, Fridge and Freezer use.
  • 8.5 Ltr (Imperfect helper handle - 72 % off) - Offering our Maslin Jam pan at a giveaway price, due to helper handle being slightly off & imperfect. Our guarantee - absolutely no impact on performance or quality.
    Grab yourselves a bargain now!
  • Multi Purpose Stainless Steel Jam Funnel : Use to transfer Jams into jars or bottles. You can also transfer ingredients like pulses, herbs, tea, coffee & spices, It is useful for pouring liquids, soups in bottles, small items in crafting and DIY projects, Handy for pouring fluids suchas oil or coolant into a vehicle's engine.

Specification:

Sizes: 8.5 litres - 30.5cm | 5 litres - 24cm |  Jam funnel - 14cm

Capacity: (5 litres & 8.5 litres) (5 Litre with Jam funnel - 400 ml)

Material: Stainless Steel

Special Feature: Compatible with all Stovetops - Gas, Electric and Induction. 

Care Instruction: Induction safe and easy to clean. It is not oven safe.

Feature:  (Inside : Stainless Steel)  (Middle : Pure Aluminum) (Out Side : Stainless Steel) With Study Stainless Steel Handle.

Feature: Pour Mouth, Portable Handle, Second Handle, Thick Wall Body, Handle Lock, Flat Induction Bottom.

Certifications ISO 9001:2015 

Penguin Home Cookware Certificate Penguin Home Cookware Certificate Penguin Home Cookware Certificate Penguin Home Cookware Certificate

FOOD SAFETY STANDARD

Frequently Asked Questions

Q: What is the material of a maslin jam pan?

A: Our Maslin jam pans are made of stainless steel.

Q: What is the capacity of a maslin jam pan?

A: The capacity of a maslin jam pan can range from 5 to 8.5 liters, depending on the size.

Q: Can a maslin jam pan be used on all stovetops?

A: Maslin jam pans are typically suitable for use on gas, electric, and induction stovetops.

Q: Does a maslin jam pan come with a lid?

A: Yes, most maslin jam pans come with a fitted lid to aid in the cooking process and help retain heat.

Q: How do I clean a maslin jam pan?

A: Wash the maslin jam pan with warm soapy water and a soft cloth. For copper pans, you may need to use a copper cleaner occasionally to maintain its shine.

Customer Reviews

Based on 107 reviews
93%
(100)
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(6)
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(1)
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m
magsmags
Jam pan

I've used this several times to make jam great purchase

T
T. Richardson
I wish I bought this years ago

I wish I had bought this years ago, it’s soo good. Making my marmalade is so much easier now. The marmalade reached setting point a lot faster making the colour of the finished product much brighter. There was no bubbling over due to the perfect size of the pan and cleaning was a ‘doddle’. I would recommend this product to all those gifted people who want to make jam or chutney. It is worth the price.

D
DD
Definitely suitable for Induction Hobs

8lt capacityWorks on induction hobsGood thick base reduces risk of sticking and burningHave used twice for chutney making. No problems foundConsidered it excellent valueWould recommend

G
Graham Franklin
Excellent value

The jam pan is exactly what I needed. Stainless steel and very substantial. Definitely recommend!!

D
D Windle
Jam making pan

Looking forward to my blackcurrants ripening so I can make my jam without it boiling over the top of pan

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